Nutrition

Nutrition Security Webinar Series Prioritizing Nutrition Security: Emerging Approaches in Research and Practice | National Institute of Food and Agriculture – National Institute of Food and Agriculture

Date/Time Monday, September 27th, 3 – 4:30 p.m. EST (2 – 3:30 p.m. CST) Webinar 3 Title Prioritizing Nutrition Security: Emerging Approaches in Research and Practice Description This session includes four overviews of emerging approaches to prioritizing nutrition security in research and practice. Intended Audience NIFA stakeholders including academics, practitioners, and decision makers working to prioritize nutrition security. Registration Link Register in advance for this webinar Moderator Sheila Fleischhacker, PhD, JD, RDN, NIFA National Science Liaison – Nutrition and Food Safety and NIFA Nutrition Security Team Lead Speakers Webinar Team
  • Faith Peppers, NIFA Director of Communications
  • Cassandra Huey, PhD, NIFA Program Specialist, Division of Community and Education, Institute of Youth, Family and Community and NIFA Nutrition Security Team Executive Secretary
  • Danielle Farley, MS, NIFA Social Science Specialist, Division of Animal Systems, Institute of Food Production and Sustainability
  • Amber Gellert, MA, NIFA Program Assistant, Division of Community and Education, Institute of Youth, Family, and Community
  • Stephanie Morriss, PhD, NIFA Institute of Food Safety and Nutrition Date Analyst
Post-Webinar Materials The video recording, slide deck, and other resources will be provided on the series webpage. Reasonable Accommodations If you need a reasonable accommodation to participate in this webinar, please contact Jessica Creighton, Senior Equal Opportunity Specialist, at Jessica.creighton@usda.gov or (816) 266-6947 no later than Friday, September 24th at 5:00 pm. Language access services, such as interpretation or translation of vital information, will be provided free of charge to limited English proficient individuals upon request. Continuing Education Credits Pending approval for each webinar in this series, Continuing Education Units (CEUs) will be offered through the Commission on Dietetics Registration.

Related posts

On Nutrition: Take broad headlines with grain of salt – Tulsa World

e0nwn

Herbalife Nutrition and Proactive Sports Performance Debut New Elite Training Facility – American Press

e0nwn

5Lakes Nutrition open in Fairmont | News, Sports, Jobs – Fairmont Sentinel

e0nwn

Leave a Comment